Our Story

Kumbi Cocoa was created to address structural challenges within the global cocoa industry.

Our Journey

We recognized the challenges faced by cocoa farmers – from unfair prices to lack of infrastructure. We set out to change this by:

  • Establishing direct partnerships with farmer cooperatives
  • Implementing sustainable and ethical farming practices
  • Creating a transparent supply chain from farm to factory

INNOVATION AND IMPACT

As pioneers in the industry, we’re leveraging cutting-edge technology to combat issues like black pod disease while improving crop yields. Our state-of-the-art processing facilities in the UAE and USA will produce premium cocoa products while ensuring farmers receive fair compensation for their hard work.

LOOKING TO THE FUTURE

Beyond sourcing, Kumbi is developing modern cocoa processing facilities designed to serve major global chocolate and food manufacturing markets. These facilities will produce cocoa liquor, cocoa butter, cocoa powder, and finished chocolate products.

By linking farmer partnerships, traceable sourcing, and global processing infrastructure, Kumbi is creating a new model for the cocoa industry—one designed for long-term sustainability, resilience, and shared economic opportunity.

DMCC launches Cacao Centre in partnership with Kumbi Cocoa